2016 Zengcheng rice culture festival will be opened in September 30th kimi wo omou melodi

2016 by the rice culture festival will be held 9 April 30 opening 9 June 19, 2016 Chinese Guangzhou in the rice culture tourism festival and the scarecrow creative exhibition (hereinafter referred to as "2016 by the rice culture festival") held a press conference in Zengchen flowers villa. It is understood that the 2016 in the rice culture festival will be held June 30 9 to 10 2 April in Guangzhou Congyu agricultural development limited company (the three planting base of Sha Tau Village stone town) grand opening, a period of 3 days by the rice festival will be set by the rice culture, promotion, promotion in agricultural products, rural agricultural cultural creative exhibition scarecrow, paddy Park, rural tourism, experience, parent-child play and colorful delicacy links will bring vision, taste, pleasure enjoyment for tourists. Zengcheng rice culture: rice, rice China is the so-called "hunger breeds discontentment, taste of salt led, Wanbao meters first". Chinese rice culture is extensive and profound, and has a long history. It has far-reaching influence on all aspects of life, such as material production, religious belief, folklore, festival custom and catering culture. Rice is an integral part of Chinese national diet culture. However, with the development of the times, the Chinese people who understand the rice culture and farming culture are less and less. Rice, in the minds of the Chinese people have implicated constantly stuck. Steamed Rice, single eat light sweet, with food ingredients all-match attractive, which are derived from the rice out of the good Steamed Rice. And for Zengcheng people, Zengcheng silk seedlings are more like treasure favorite and pride. "Zengcheng silk seedling" has a long history, so far more than 400 years of history. Qing Geng’s (1820) version of the "Zengcheng county" of Zengcheng has recorded: "Miao silk case recently, a precocious red, with white silk seedlings, Gu Zi is quite good, late spring water, the best silk seedlings." Thus, "Silk seedling" was the best rice variety at that time. In 2003, Zengcheng silk rice raised the application for the protection of geographical origin products, officially passed the review of the AQSIQ, approved the implementation of the protection of geographical origin products since September 20, 2004, and announced to the public. This is the third project in Guangdong which has been examined by the experts of the original geographical protection bureau of the AQSIQ, and also the only product protected by geographical origin in Guangzhou. In 2005, Guangdong provincial quality and Technical Supervision Bureau issued the local standard of "Zengcheng rice seedling rice": the color is crystal clear and white, and has the inherent natural fragrance of Zengcheng silk seedling in the local area. Grain length width ratio is greater than or equal to 2, 8, length 5.4~6.6mm, weight is less than 12.59, the gel consistency is larger than 50.0mm, 17.0%-25.0% amylose, chalky grain chalkiness rate less than 10%, less than 3. This is the beginning of standardization and legalization of Zengcheng silk rice seedling. Zengcheng rice appearance quality, beautiful beautiful, rich and oily filaments slender, crystal white texture, moderate hardness, cooking tastes fresh, good taste, is the Jiapin rice in reputation, known as "rice jade" reputation, is so famous, many tourists are attracted to purchase. Therefore, in order to publicize the heavy rice culture in Zengcheng, and further polish the brand of Zengcheng silk seedling rice geographical indication brand, the peasants will be rich and get rich!

2016增城丝苗米文化节将于9月30日开幕   9月19日,2016中国广州增城丝苗米文化旅游节暨稻草人创意展(下简称“2016增城丝苗米文化节”)新闻发布会在增城百花山庄召开。据了解,2016增城丝苗米文化节将于9月30日至10月2日在广州从玉农业发展有限公司三江种植基地(石滩镇三江沙头村)隆重开幕,为期3天的增城丝苗米文化节将集增城丝苗米文化推广、增城农产品推介、稻草人创意展、田园农业文化、稻田乐园、乡村旅游、美食体验、亲子游玩等纷呈环节,将为游客带来视觉、味觉、快感等多重享受。   增城丝苗米文化:稻之道,中国稻   正所谓“民以食为天,百味盐为首,万宝米为先”。中国稻米文化博大精深、源远流长,从物质生产、宗教信仰、民间传说、节日习俗到饮食文化等生活的方方面面都影响深远,稻米是中华民族饮食文化的不可或缺构成部分。然而时代发展至今,了解稻米文化与农耕文化的国人却越来越少。米,在中国人心中有着牵扯不断的牵绊。米饭,单吃清淡甘甜,佐菜配料百搭诱人,这都源于好米出的好米饭。而对于增城人来说,增城丝苗更是具备如珍宝般的宠爱和骄傲。   “增城丝苗”历史悠久,至今已有400多年历史。清朝庚辰年(1820)版的《增城县志》对增城丝苗已有记载:“案近来,早熟有栋赤,有上造丝苗,有白谷仔颇佳,晚熟有泉水占,丝苗最佳。”由此可见,“丝苗”在当时已是最佳的稻米品种了。2003年,增城丝苗米提出原产地域产品保护的申请,正式通过国家质检总局的审查,批准自2004年9月20日起实施原产地域产品保护,并向社会公告。这是广东第三个通过国家质检总局原产地域保护专家审查的项目,也是广州惟一受原产地域保护产品项目。2005年广东省质量技术监督局发布了《增城丝苗米》地方标准:色泽晶莹洁白,具有本地域增城丝苗固有的自然清香味。米粒型宽长比≥2�8,长度5.4~6.6mm,千粒重≤12.59,胶稠度≥50.0mm,直链淀粉17.0%-25.0%,垩白粒率≤10.0%,垩白度≤3.0。这是增城丝苗米走上标准化、法制化道路的开始。   增城丝苗米外观品质美观靓丽、油质丰富、细丝苗条、晶莹洁白,质地软硬适中,煮饭味道清新,口感佳,实为饭中佳品的美誉,因此素有“米中碧玉”的美称,更是因而驰名中外,不少游客慕名来购。因此,为了加大宣传增城深重的米文化,进一步擦亮增城丝苗米地理标志品牌,使农民增收致富,隆重策划和筹办了2016中国广州增城丝苗米文化旅游节。   增城有米,增城有礼   本届增城丝苗米文化节由广州从玉农业发展有限公司、世界粤菜厨皇协会主办,广州市增城区旅游发展中心、广州市增城区农产品推广中心、广州市增城区农业企业协会联合协办,广州市增城区石滩镇人民政府、广州市增城区农业局指导,作为石滩镇第首个大型主题节庆,政府各部门高度重视,这个集吃喝玩乐于一体的盛大节庆,是广大游客国庆秋游的绝佳选择!   2016增城丝苗米文化节定于9月30日-10月2日盛大开幕迎客,地点定于美丽的石滩镇三江沙头村(广州从玉农业发展有限公司三江种植基地)。占地约3000亩的广州从玉农业发展有限公司三江种植基地,项目规划建设集农业种植园区、国际农产品交易中心、国际冷链物流园、美丽乡村农业体验旅游园区、农产品深加工区、客运物流产业园区于一身的现代农业产业基地。项目未来还将继续扩展,远期规划建设规模将达10000亩,项目建成后将成为广东省“最大的农业创意园基地”。届时,这里集美食、玩乐、参观、体验于一体广邀各路游客,绝对是良田美景,全民盛会。   吃――吃在广州,好米在增城,聚集各路吃货   世界粤菜厨皇协会聚集粤菜精英将相聚现场,探讨和分享增城丝苗米的烹饪技巧与心得,共同推动增城丝苗米文化的推广和传播。届时,各知名餐饮企业参会代表带着“丝苗米主题美食”来临现场,于美食一条街内实行展示和试吃活动。游客现场可通过视觉、嗅觉、味觉来感受增城丝苗米的味觉诱惑,直观让游客感受增城丝苗米的品牌出众之处。同时,也由此展示增城丝苗米丰富的烹饪文化。   玩――增城首个稻草人创意展,灶君亲临阐述米文化   届时,为期三天的稻草人创意展也同时拉开序幕,十二个由稻草扎成的生肖喜迎大家光临,特别定制的灶君爷爷也会亲临现场向游客们阐述增城悠长的米文化。万亩良田的稻草届时变废为宝,展区内汇集多个卡通主题造型的稻草人,惟妙惟肖,让人叹为观止;还有稻田迷宫、农场劳作场景,体验不一样的稻田生活;大家还可大展身手做出独一无二的稻草人和编织工艺品。稻田上的户外拓展设施和竞技活动让大小朋友在秋日里尽情撒野。   乐――亲子乡村游,水稻田里阳光下的幸福之“道”   秋天似乎与丰收密不可分,收获的季节里让孩子收获感恩,茁壮成长。以此为契机让孩子在家长的带领下体验各式农家互动,在收获、劳作中懂得感恩与珍惜,让其体验不一样意义的亲子游。回归乡野间,忆纯粹儿时乐趣。   购――来这里不买最贵的,只买最好的!   2016增城丝苗米文化节还特别开设丝苗米文化展区,市民可了解增城独有的米文化和优质丝苗米产品,现场还推出网上购买优惠,满足市民吃喝玩乐购的需求,把增城最优质实惠的名优产品带回家!相关的主题文章: